Showing posts with label italian food. Show all posts
Showing posts with label italian food. Show all posts

Tuesday, 11 October 2016

OCTOPUS ATTACK!

I'm not a big fan of sea food so when my boyfriend took me to famous restaurant in Viareggio (Trip Advisor: Trattoria Nostromo) it wasn't my vision of perfect dinner :-) Nevertheless I have to admit that everything was prepared very well, looked really tasty and if somebody likes to have octopus in their stomach- they will love this place. 
Fishy starter  was the only thing I could've enjoyed there and it really was delicious. And so was my glass of prosecco (the bottle to be honest :D ). 

Thomas's first dish that made him very satisfied. 

Octopus. With head. With everything. With all those THINGS! :D Defenietly NO!

Monster with its head! 

After the dinner, even though Thomas was full, we went to buy some ice creams. I was finally happy! 
My boyfriend, huge fan of high quality&great food, famous restaurants enjoyed this place so this one stays with his positive comment and without any from me...  





Thursday, 28 July 2016

Happy bday to me!πŸ˜ƒπŸ˜„πŸ˜€

Yesterday I hit 25 and today I woke up with “Booooo you’re old, go home!” kind of thoughts. Nevertheless I’m still beautiful and impossibly awesome in every meaning of this word! πŸ˜ƒπŸ˜ƒπŸ˜ƒ
My boyfriend made my day so special by taking me to beautiful restaurant called Tratoria Leoni in Felino (via Ricco 42), 15 mins from Parma. Its located on the hill and the view is breathtaking! The city, italian sky and when it was dark also city lights… Stunning! Restaurant like that, away from loud, full of people centre, in quiet green area was a perfect choice to celebrate last night. Thomas made it even more special by surprising me with another birthday present- ring with big white pearl.  I wear it even right now cause I love it! Perfectly suits my home outfit that I'm happily rocking at this moment by the way hahaπŸ˜ƒπŸ˜€






The food turned out to be another huge plus for Thomas since he picked –as usual- something tasty for me.  For starter we had a bit of prosciutto crudo and salami, for the first dish tortelli d’erbertta (you can see it in the last photo), then we tried coniglio alla cacciatora (delicate and really good rabbit meat). Dinner was accompanied by red wine. We finished with delicious desert that you can see in the first photo. Not sure what it was, pistachios with chocolate, something like that. Whatever it was, I didn’t want to share it with my boyfriendπŸ˜„πŸ˜ƒ Word about the service: our waitress was nice and kind without pretending. I didn't even think to ask "How much longer will I have to wait?!" because everything was served with perfect timing. When it was done and it came to pay, we were not shocked with the price, it was similar to other restaurants in Parma. Just the bottle of wine, that usually we don't take, made our check a bit higher. 

  

Happy bday to me!πŸ˜ƒπŸ˜„πŸ˜€

Yesterday I hit 25 and today I woke up with “Booooo you’re old, go home!” kind of thoughts. Nevertheless I’m still beautiful and impossibly awesome in every meaning of this word! πŸ˜ƒπŸ˜ƒπŸ˜ƒ
My boyfriend made my day so special by taking me to beautiful restaurant called Tratoria Leoni in Felino (via Ricco 42), 15 mins from Parma. Its located on the hill and the view is breathtaking! The city, italian sky and when it was dark also city lights… Stunning! Restaurant like that, away from loud, full of people centre, in quiet green area was a perfect choice to celebrate last night. Thomas made it even more special by surprising me with another birthday present- ring with big white pearl.  I wear it even right now cause I love it! Perfectly suits my home outfit that I'm happily rocking at this moment by the way hahaπŸ˜ƒπŸ˜€






The food turned out to be another huge plus for Thomas since he picked –as usual- something tasty for me.  For starter we had a bit of prosciutto crudo and salami, for the first dish tortelli d’erbertta (you can see it in the last photo), then we tried coniglio alla cacciatora (delicate and really good rabbit meat). Dinner was accompanied by red wine. We finished with delicious desert that you can see in the first photo. Not sure what it was, pistachios with chocolate, something like that. Whatever it was, I didn’t want to share it with my boyfriendπŸ˜„πŸ˜ƒ Word about the service: our waitress was nice and kind without pretending. I didn't even think to ask "How much longer will I have to wait?!" because everything was served with perfect timing. When it was done and it came to pay, we were not shocked with the price, it was similar to other restaurants in Parma. Just the bottle of wine, that usually we don't take, made our check a bit higher.